Recipe Finder
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EntreeSemolina Gnocchi Stuffed with Asparagus
Learn how to make this semolina gnocchi recipe in a video on the Kitchen Vignettes blog.
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EntreeSpinach and Ricotta Gnudi with Sage Butter
Gnudi is similar to gnocchi. This spinach and ricotta gnudi with sage butter recipe appears in the dumpling episode of "Martha Stewart's…
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EntreePuttanesca Sauce
Puttanesca sauce is surprisingly not very complicated to prepare for a hearty addition to your pasta.
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EntreePasta Primavera
Learn the interesting background to this dish in a full post on the Fresh Tastes blog. Serve it with a glass of wine.
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EntreeRobiola-Cheese-Filled Ravioli
Make this robiola-cheese-filled ravioli recipe with Martha Stewart.
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AppetizerGarlic Bread
Food blogger Marc Matsumoto shares his tips for making quick garlic bread that is healthier than the packaged versions in a full post on…
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EntreeRicotta Gnocchi with Salsa della Nonna
Make this ricotta gnocchi recipe with salsa della nonna for a romantic dinner. There are surprisingly few ingredients. Recipe shared by…
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AppetizerSpaghetti Aglio Olio e Peperoncino
Spaghetti Aglio Olio e Peperoncino is a quick, go-to first course or side made with olive oil, chili peppers and garlic. Food blogger Marc…
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EntreeGrilled Goat Cheese and Pesto Pizza
Get the perfect pizza crust with Jenna Weber's's recipe for grilled goat cheese and pesto pizza on the Fresh Tastes blog.
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Side DishItalian Biscuit Flat Bread
Try this recipe for an Italian biscuit flat bread recipe made with green onions, parmesan cheese, and spices. You can watch Sue prepare the…
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EntreeLobster Salad with Fresh Tomatoes
Lidia Bastianich shares Italian and Irish wedding traditions when she attends her niece's wedding celebration in New York City in Lidia…
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EntreeAgnolotti with Crab Meat and Shrimp in Clam Sauce
Lidia Bastianich shares Italian and Irish wedding traditions when she attends her niece's wedding celebration in New York City in Lidia…
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AppetizerFresh Egg Pasta
Lidia Bastianich shares Italian and Irish wedding traditions when she attends her niece's wedding celebration in New York City in Lidia…
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Breakfast and BrunchChickpea Ragu
Enjoy this stovetop baked bread, caramelized squash and lightly sautéed chickpeas seasoned with fresh, natural ingredients brings a new…
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EntreeGnocchi with Fresh Arugula-Walnut Pesto
The boldness of arugula adds a distinct and delicious flavor to this gnocchi with pesto recipe. Food blogger Jenna Weber of Eat, Live, Run…
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DessertLight Pumpkin Panna Cotta
Recipe By Holly Chute, Executive Chef Georgia Governor's Mansion Here's a Panna Cotta recipe that reflects the flavors of the season. It's…
Likes: 1